Tuscan Lemon Chicken

Can you say Healthy Healthy Healthy!!! Thank you SS&GF this is such an easy dish and adds so much flavor to a chicken breast! My daughter Aniya seems to love the lemon flavor! Remember I always recommend Organic ingredients... Top priority of Organic is always your MEAT/POULTRY & DAIRY!

2 – 3 Lbs of Organic chicken (Skinless, Boneless, Breasts are the healthiest)
1/3 cup extra virgin olive oil
2 teaspoons grated lemon zest (about 2 lemons)
1/3 cup freshly squeezed lemon juice
3 cloves of garlic grated
1 tablespoon minced fresh rosemary
1 teaspoon fresh ground pepper



~ Combine all ingredients & Whisk. 
~ Pour over chicken and marinate for at least 4 hours or overnight.  The longer the meat is marinated, the more flavor!!
~ Cook however you would like! Grill, Frying Pan, George Foreman...

   (I used a George Foreman because it takes about 4-5 min and super easy!)

 * Tip - GREAT for Freezing!!! Place chicken and Marinade in a ziplock bag (lay flat) and Freeze! super easy and ready to cook at any time!! (Thaw in refrigerator & then cook)